April is a month of spring celebrations. Even if you aren’t religious, you likely observe Easter (April 17 this year), which has more mainstream traditions than its religious origins. With gathering limits now a thing of the past and the sun peeking out from the rain clouds, it’s a great season to spend more time with family over a meal.
Millions of Jews around the world celebrate Passover which is a time to reflect on peace, equality, freedom and humanitarianism. Passover celebrates the struggle for liberation and social justice and begins nightfall on April 15 and ends on April 23 in 2022. The Passover seder (meaning “order”) plate traditionally holds bitter herbs, charoset, and greens, and you can substitute the animal products with faux chicken and a plant-based egg for a vegan alternative.
Hot cross buns and other animal products were traditionally served on Easter tables, although today, families carry their own traditions rather than those dictated by religion.
If you're attending the annual Rabbitats' Easter Bunny Fest this Sunday, April 17, vegan food delivery company Bee My Guest will be offering our pies!
In a bind for what to make or order for your celebration? brEAThe Kitchen’s We Got You bundle which includes our Beefe Katsu, Butter Chick N and Spicy Buffalo Cauliflower 8” pies is just the right fit for a festive family meal for the coming holidays.
To accompany this beautiful cherry blossom season in Vancouver, we’ve launched a Cherry Apple pie—let us know what you think! Our new Strawberry Rhubarb pie is coming soon too!
We now have 3 rotating pickup and delivery options for your convenience! Choose from:
No matter what holidays you celebrate, we’d love to be a part of them this spring.
Owner & Head Baker
BrEAThe Kitchen is located and operates on the unceded territory of the Sḵwx̱wú7mesh (Squamish), Stó:lō, Səl̓ílwətaʔ/Selilwitulh (Tsleil-Waututh) and xʷməθkʷəy̓əm (Musqueam) Nations