Everything on our menu is full of flavour and free from animal products.
Ingredients are hand-picked, and our packaging is biodegradable so that your convenience doesn’t come at a high cost for the world we all share.
Most products come frozen for freshness and easy storage so you can plan for an easy mid-week meal or work lunch. We have also just started offering pre-cooked versions of our larger quiches.
Vegan yam & broccoli quiche made by Daphna Kedem ❤️ 🌿
We were so excited to dig in that we forgot to take a picture of the whole pie beforehand 😂
This was sooo delicious and I've never really been a quiche person (even before I went vegan). I highly recommend both her quiches and personal pies!!
This VEGAN potato bacon leek quiche deserved it's own post 🤤 to be honest, this was far more flavourful than any non-vegan quiche I have ever had! My mind is blown 🤯 AND it's locally made in Vancouver by @daphna_kedem ❤️️ this one is gluten free too with an incredibly delicious crust.
Support local, if you live in the Vancouver area check her out, she also makes a dozen flavours of vegan pot pies 😮
So I found our guardian angel @breathe_kitchen , who has blessed Vancouverites with the gift of vegan (and gluten free) pies. This one is the gluten free butter chicken pie, so cosy, comforting and satisfying!
BrEAThe Kitchen is located and operates on the unceded territory of the Sḵwx̱wú7mesh (Squamish), Stó:lō, Səl̓ílwətaʔ/Selilwitulh (Tsleil-Waututh) and xʷməθkʷəy̓əm (Musqueam) Nations